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Crisis management and resilience for restaurants in Romania during the COVID-19 pandemic

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Sum total of downloads: 43

Journal: 
Management dynamics in the knowledge economy
Authors: 
e-ISSN: 
2392-8042
Document Type: 
Article
Year of Publication: 
2020
Open Content License: 
cc-by-nc Logo
Persistent Identifier of the first edition: 
Language: 
English (eng)
Citation: 
Motoc, Adrian (2020). Crisis management and resilience for restaurants in Romania during the COVID-19 pandemic. In: Management dynamics in the knowledge economy 8 (4), S. 435 - 449.
http://www.managementdynamics.ro/index.php/journal/article/download/377/343.
doi:10.2478/mdke-2020-0028.

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downloads by country:

pos. country total perc.
1 image of flag of Philippines Philippines 16 37.21%
2 image of flag of United Kingdom United Kingdom 4 9.30%
3 image of flag of Vietnam Vietnam 3 6.98%
4 image of flag of Switzerland Switzerland 2 4.65%
5 image of flag of Myanmar (Burma) Myanmar (Burma) 2 4.65%
6 image of flag of South Africa South Africa 2 4.65%
7 image of flag of Argentina Argentina 1 2.33%
8 image of flag of Burundi Burundi 1 2.33%
9 image of flag of Brunei Brunei 1 2.33%
10 image of flag of Estonia Estonia 1 2.33%
    other countries 10 23.26%

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