Has the demand for fats and meats in the United States been affected by the health claim on risk of coronary heart disease issued by the food and drug administration?

Malla, Stavroula; Klein, Kurt K.; Presseau, Taryn

Please use this identifier to cite or link to this item: https://hdl.handle.net/11159/631114

Title:

Has the demand for fats and meats in the United States been affected by the health claim on risk of coronary heart disease issued by the food and drug administration?

Journal:

Athens journal of business & economics

Authors:

Malla, Stavroula
Klein, Kurt K.
Presseau, Taryn

e-ISSN:

2241-794X

Document Type:

Article

Year of Publication:

2022

Open Content License:

Original URL:

http://www.athensjournals.gr/business/2022-8-2-1-Malla.pdf

Persistent Identifier of the first edition:

doi:10.30958/ajbe.8-2-1

Language:

English (eng)

Citation:

Malla, Stavroula/Klein, Kurt K. et. al. (2022). Has the demand for fats and meats in the United States been affected by the health claim on risk of coronary heart disease issued by the food and drug administration?. In: Athens journal of business & economics 8 (2), S. 97 - 118.
http://www.athensjournals.gr/business/2022-8-2-1-Malla.pdf.
doi:10.30958/ajbe.8-2-1.

Appears in Collections:

Athens journal of business & economics

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