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2021
Determination of the comprehensive indicator of pastille with the use of multi-component fruit-berry paste
Kasabova, Kateryna
;
Shmatchenko, Natali
;
Zagorulko, Aleksey
;
Zahorulko, Andreii
2021
Improvement of the method for producing confitures from fruit raw materials
Zagorulko, Aleksey
;
Cherevko, Oleksander
;
Zahorulko, Andrii
;
Yancheva, Marna
;
Bondar, Mariana
;
Dudnyk, Svtlana
2021
Determination of heat transfer coefficient in advanced rotary film evaporator
Zagorulko, Aleksey
;
Zahorulko, Andrii
;
Serik, Maksym
;
nishchenko, Vyacheslav
;
Postadzhiev, Alexander
Person
2
Zahorulko, Andrii
1
Bondar, Mariana
1
Cherevko, Oleksander
1
Dudnyk, Svtlana
1
Kasabova, Kateryna
1
nishchenko, Vyacheslav
1
Postadzhiev, Alexander
1
Serik, Maksym
1
Shmatchenko, Natali
1
Yancheva, Marna
.
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English (eng)